Breakfast: Offer at least 4 food items within 3 food components daily
• Milk
• Fruits or fruit juice
• Grains
Student • Must select at least 3 food items including: ½ cup of fruits (vegetables as substitute)
Lunch: Offer 5 food components daily
• Milk
• Fruits
• Vegetables
• Grains
• Meat/Meat Alternative
Students • Must select at least 3 food components, including: ½ cup of fruit and/or vegetable
Each day 3 entrée choices, 3 vegetable choices, and at least 3 fresh fruit choices are offered daily. From what is offered a student may select 1 entrée each day, must choose one fruit or vegetable or both, and milk. For example:
a student may choose:
Pizza, green beans and milk
PB&J & apple
Corn dog & French fries